Ingredients

Cleaned Squid-1kg

Big Onion-4

Green chilly-4

Curry leaves-1string

Chilly Powder-1tsp

Coconut Oil

For Marination

Ginger-1 big piece

Green chilly-10

Curry leaves-1string

Small Onion-100gm

Turmeric powder-2pinch

Coriander powder-1tsp(opt)

Coconut Oil-2tbsp

Salt-to taste

Method

Clean and cut the squid and keep aside

Finely chop green chilli, ginger  and small onions .Mix these with the cleaned squid.Mix everything under marination to cleaned and cut  squid and marinate for 20 minutes ..

Now pressure cook the squid for 15 minutes in medium flame ..

When done open the cooker and let all the water get evaporate.Saute well .

By that time squid will be fully covered with masala ..

Heat oil in a pan and add onion slices ,green chilly and curry leaves.

Saute well till the onion become light brown in colour.

Then add1tsp chilly powder and saute till its raw smell goes .

Now add the cooked squid and stir well ..Roast for 5 more minutes ..Check the salt .

Love

🙂

Veena