Ingredients
pachakkaya mezhukkupuratti
Raw plantain-2
Dry red chilly -11/2tsp(crushed)
Curryleaves-1 string
Small onion(shallots)-10
Salt – to taste
Coconut oil-2tbsp
Water
Method
pachakkaya/nentrakkaya mezhukku puratti
Cut the plantain into small pieces.Wash them well with salt .
In a cooker add this pieces along with 1/4cup of water and salt ..
Pressure cook it ,one whistle is enough .
Open the cooker after 5 minutes .
Cut the shallots into fine slices ..
Heat oil in a pan .Add the onion slices ,saute for 2 minutes .Now add the crushed chilly and curry leaves into the onion .Saute them well until the raw smell of the chilly goes.
Now add the cooked kaya to this onion and mix well..Saute for few more minutes in low flame ..
So the tasty kaya mezhukku is ready to serve …
pachakkaya/nentrakkaya mezhukku puratti
Curryworld 
raw plantain sabji looks delicious
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We had plantain on saturday, oh I just missed it by 2 days otherwise I would have had this recipe to make… Very delectable dish!!!
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sounds delicious. i love raw plantain. never tried this recipe.
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looks yummy 🙂
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I never tasted this…..Looks spicy and yum.
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Hi veenechi, love this one, esply if there is more chilly flakes in it!
Pinne oru karyam! arivillayamma kshemikkanam! but what is t he diff between mezhukkuparatti, upperi, thoran and things like that? same thing in different names? i think upperi n thoran are same,alle?
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wel, forgot to tel u,.. was trying to make chakka varatti and ended up making chakka halwa 😉 it tasted gud anyway 🙂
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hai veenakutty….othiri ayeeee eevazhi vanittu ithu ente priyapetta dish anu…….
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Love these, looks yumm.
You do make lot of my fav dishes from my childhood and which i miss after comming here.
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Hi Veena, am here now, little busy thats why couldn’t show up here.. stew and upperi , both looks nice, pinne nammal okke ore reethi alle cooking.. 🙂
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Looks wonderful! Nice recipe.. Delicious!
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Looks absolutely delicious Veena, I love Plantain dishes! 🙂
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Ithu ethakkaya alle veena ? ivide athu kittilla..enikkanenkil athu kittan kothiyavum..kaalan undakkan,avialil idan,pinne ee mezhukkupuattykkum..entha cheyya ? nostalgic..nalla photos veens..
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This is a different version that I see. Looks so spicy.I love spicy food .Kodhi aayuvunnu.
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Looks delicious Veena..Thanks for visiting my blog..
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Thanks for visiting my blog Veena:)
This looks great-though the name is quite a tongue-twister. I remember my friends mom making it for me and trying to get me to pronounce it correctly!!
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wow… I had never cooked using Raw plantain, it’s new recipe for me… 🙂
great!
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Hi, good post. I have been wondering about this issue,so thanks for writing. I’ll certainly be coming back to your posts. Keep up the good posts
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Wow….this looks really good! Yummy 🙂
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veena,
looks yummy. athile mulakutharikal kaanan nalla bhangi undu
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Veena, nice to see you back. it’s been hectic for the last 2 months and i haven’t been able to keep in touch either. how r u, gal? Raw plantain curry looks yum!
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Thats lovely dish veena. Cute clicks. thanks for the add.
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Hi Veena,
The previous post got me drooling 🙂
This dish is absouletly spiced up and gorgeous looking, I make a very milder version without the peel, ur version seems so tempting to try.
Nice pics.
TC
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Thanks for passing from my blog. This looks delicious.
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Pacha kaya Mezhuku puratti looks fabulous. thanks for visiting and for those lovely comments. Keep in touch.
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Wow this looks yum yum…thanks for visiting my blog…love here 🙂
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Nice recipe.. looks delicious..
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Hey veena,
Liked your space too. WIll surely keep in touch
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looks spicy and yammy.Lot of Kerala recipes.First time I’m here. Peek into my blog if have a minute.
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Love the spice in the curry:)
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Comfort food alle..njan last time ingane undakki nokki..nannayrunnu..:)
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This looks so spicy n yummy, though i a bit new to me…
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A very different recipe to me! Looks yummy!
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looks tempting, nice clicks!!!!
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good one. will definitely try it. thank you.
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looks very easy to prepare any way will try today.
hope it would be tasty…
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