Curryworld

64 comments on “CURRYWORLD MENU”

1. Tasty blog,I’m getting hungry:)

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2. Such a nice blog! Thanks for stopping by my blog and your sweet words.. I am so glad I found your blog.. absolutely delicious and authentic kerala recipes.. Keep it going 🙂

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3. nice blog … mouthwatering receipes too ….keep posting

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4. Hi sujatha …
   Thanks a lot yaar ..Even ur blog is too nice … became a regular visitor of ur blog nw ….
   Thanks a lot Salma for ur kind words ..keep on visiting k :).Will surely try to post new dishes …

   Yasmeen …
   hungry hey kya ….Come to my home ..will give u a big treat …!!:)

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5. Wow, what gorgeous food! Those dishes are droolworthy!

   Cheers,

   Rosa

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6. Hi Rosa..

   Thanks a lot for ur lovely words..i am just beginner yaar ..U gt a great blog…

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7. Hi,

   Thankyou for the valuable and yummy comments. Iam drooling over by seeing the pics.

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8. Thank u Lubna for ur lovely comment…keep visiting..:)
   Ur blog is simply great …

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9. Click on the link to to collect your award Spicy Hot Chocolate

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10. Dear Veena,

    Please right click on the pic of the award and save it to your system and you can display it in your next post or anytime you like or you can display it in your side bar. Hope you got me. Any more queries???. Enjoy your award. First award is always special.

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11. Hi Veena,

    Thanks for your comments on my blog….This blog looks really good…You have inspired me to improve my blog…

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12. Thanks a lot Dhanya….

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13. Hey…you’ve got a great blog here. The pics are just droolworthy. Thanks for stopping by 🙂

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14. Thank u home cooked

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15. Hey gals the site is very useful not only to learn new dishes but to improvise the dishes that is already known (the traditional ones). It is more or less like a quick reference book with which we can easily access the preparation of all the traditional yummies. Thanks to you two.

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16. Hey gals the site is very useful not only to learn new dishes but also to improvise on what is already known. The site is more like a quick reference book to easily access the preparation of all traditional yummies. Thanks to you two.

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17. I think it is first time i am here. I just looked through few of you dishes, after commenting i am going to sit here and lesiurley look to the others.
    That appom in the breakfast is looking yumm and that ullitheyal looks so delicious than i can fantasise eating the with plain white rice 🙂

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18. thanks a lot happy cook ….i expect ur suggestions and comments in future also …
    love
    veena

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19. Malini …
    Thanks a lot for ur support and encouragement ….
    🙂

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20. I have just added you to my blog roll too and thankyou for adding me in yours 🙂

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21. First time here… You have a wonderful space… Tassty recipes and awesome pic’s feeling hungry 😦

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22. first time to ur blog….yummy recipes…..thank you for visiting my blog……hv added u to my list

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23. A small suprise waiting for you dear.Click on the link to follow Award Time

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24. Thank u Happy cook ,Ramya and Shama ..Thanks a lot for ur sweet words ..Keep visiting .. 🙂

    Lubna..u r so sweet …..Thank u for the award

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25. Hey Veena, thanks for your comments, very sweet of you.
    I have been looking forward to more amazing menus from you… so when are you going to grace us with them??? 🙂

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26. woow kothiyavunnallo chechy kutte….pinne com to my place ..treat tharattooo.luv..tina..

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27. Thanks Anu ..
    Its already thr na anu and will post more recipes in future also ..

    🙂

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28. Hi Veena, I tried your Vegetable Curma today.The curry tasted awsome. Thank you so much for the recipe. Please keep posting more vegetable dishes that goes well with Chapathy…

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29. Hey Rekha….
    Its really great to knw that u liked the kuruma recipe…Yea will try to add more veg recipes exp for u 🙂
    love
    veena

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30. There is nothing to beat Indian food and you do it so well YUM OH!!!

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31. Veenechi,

    Hope you have seen this page which has mentioned about your aviyal recipe!!!! jus found it.. was surprised to see u have another blog also http://ramkicooks.blogspot.com/2008/03/1001-aviyal-coconut-yogurt-curry.html

    hw do u maintain al tis blogs!

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32. Suprise Weekend Bonanza waiting for you.

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33. Collect your award from my blog.

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34. Hello World

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35. love the post thank you.

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36. Dear Veena,

    Thank you for your wonderful recipes. I’ve tried out your sadya recipes n they turned out really good. I owe you for all the rave compliments I received this onam…esp the rasam, ulli theeyal, olan and pineapple pachadi. Idichakka is cooking today, n so is the manga achar….its 3rd day today in brine….will let u knw hw they come out.
    I’m juz sad i never came across ur blogs earlier.
    keep going gal…

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37. Hello Veena chechi,
    i am a great fan of your recipes.jus love trying them n they r really helping me in my kitchen.Keep posting.

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38. hai veena I am a chef Working in jumirah .I just saw ur recipes good work keep it up….

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39. Hi Veena chechi..hope u didnt forgt me..Day by day ur page is becoming a helpful asset in my day to day lyf..With these receipes nw i can make tasteful dishes n serve it to my family.also I can make my hubby always happy aftr he came frm office by giving the tasty dishes…My thousand n thousand of THANKS for you…Veena chechi…

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40. Anjusha ..
    yea dear i rem u.. thanks alot dear for the great words ..i am touched 🙂 wish u and ur family a very happy Onam 🙂

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41. thank u Ratheesh 🙂

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42. Good easy & tasty recipes Chachy Thanks

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43. സത്യമായും ഒരു കാര്യം അറിയിക്കുന്നു
    താങ്കളുടെ റെസിപ്പി ഞാൻ പത്തിലധികമെങ്കിലും കണ്ടിട്ടുണ്ട്. ഒന്നും ഇതുവരെ പരീക്ഷിച്ചിട്ടില്ല. കാരണം ഞാനിപ്പോ ഗൾഫിലാണ്, നാട്ടിലെത്തമ്പോൾ നോക്കാമെന്ന് കരുതുന്നു. എന്നിട്ട് അതേക്കുറിച്ച് അഭിപ്രായം പറയാം!
    പക്ഷെ അതല്ല കാര്യം – ഓരോ episode -ലും നിങ്ങളുടെ അമിതഭാഷണം വളരെയേറെ അരോചകമായിത്തീരുന്നു. ദൈവത്തെയോർത്ത് ആ വാചകമടി കുറച്ചെങ്കിലും കുറയ്ക്കൂ, തീരെപ്പറ്റുന്നില്ല അതുകൊണ്ട് അറിയിക്കുന്നതാ സദയം ക്ഷമിക്കുമല്ലോ? ( ചില episode കൾ ഇഷ്ടമുള്ള വിഭവമായിരുന്നു കൂടി നിർത്തിവെയ്ക്കേണ്ടി വന്നു ).

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44. വീണ ചേച്ചി ,എവിടെ പോയി, എന്താ പുതിയ വിഭവവുമായി വരാതെ. ഞാൻ കാത്തിരിക്കുകയാണ്

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45. Superb

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46. Chechi..!!! You are really amazing… I have been watching your YouTube videos regularly.. I’m trying each of your recipes and its coming out so well. Thank you soo much… my parents and relatives are loving it.. best wishes for you and your family chechi. Nhanmagal nerunhu.. pinne oru kaaryam koodi parayanam.! How you are maintaining your hair. Please provide some tips for a healthy and lengthy hair like yours..

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47. Hi chechi, this time i made yummy appams. It came perfect for the first time with your menu. Thanks a bundle.

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48. First time ‘m visiting here.. reallly a ‘Curry World’ juz ❤ it.. gO ahead..! Thumps Up !! 🙂

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49. Hi veenechi

    I lov cooking very much bt the way u present it is really great
    Really inspired by u to start a blog
    With lov nd hug
    Arya

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50. Hi veena,
    I am a regular viewer of Veena’s curry world in You Tube. I always try your recipes at my home. I am planning to buy a Wonderchef cookeware at my home. But I cant find it anywhere in shop.
    So could you please share the details so I can buy it online.

    Expecting your reply and response

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51. Hi Veena,

    Thank you so much for sharing your recipes of Kerala. My husband is fond of Kerala cuisine. Your recipes have helped me cook tasty food and I have tried a lot of your recipes. My husband after eating will say that it tastes like one from the restaurant. Than you once again for your authentic recipes.

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52. Hi Veena chechi your recipes are just awesome .My family always try your dishes and we all like it so much.

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53. Hi veena,

    I love your recipes. Have tried few of them. I love the tips and tricks too…putting hot water instead of normal water makes a huge difference to the curries…thanks a ton for that specific trick…and that muthira puzhukku was a huge success at my home.
    We reside at dubai..near dubai sillicon oasis. I need a help. From where do you buy vegetables? I have tried a few supermarkets….all in vain. I just hate the wilted greens…entha cheyyuka…? Pls help meee.

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54. hai..veena chechiiii. …..
    I think first time I’m here. ……sugano. …love u lot chechiiii. ……eppazhum njan curry world kanarund…try chaithu ..supr….Iam from
    wayanad. …..u have inspired me to my cooking. waiting for more receipes…..all the best….

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55. veenachachi ur great adipole receipes, i like u a lot, am very big fan of u and ur food,am making my hubby happy by making ur receipes ,old people says if u want ur hus. love &care u should go through his stomach so prepare good and tasty food .☺

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56. Hi…Veena…tried Kalathappam…it was amazing…. really yummy… husband and Mon liked it v much. Being Malabaree it is our favorite. The measurements were pakka and tips also were very useful

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57. please give the recipe of preparing dokhla

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58. chechi, love your videos. Love how personal and real you are in the videos. I’m binge watching you on youtube!!

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59. Chechi, Sharkara payasam undaakumbol fresh thenga palinu pakaram, coconut milk powder use cheyyaamo?

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60. I made aval payasam as per your recipe and I came out absolutely well.. especially the colour. And it was more tastier the next day. Thanks for the wonderful recipe

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61. Hi may I ask if you are vegetarian

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62. Hi chechi ,no words just love you even my mother loves you a lot ,the way you present makes it easy for all age groups to follow. You are a blessing for people like me staying away from home.looking forward to more recipes😊

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63. Hi veena,

    Would appreciate if you could post the detailed recipe for authentic Arabic Mandi chicken.

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64. Veena chechi
    Nighalde video kandu indaakkeettulla oru dishum flop aayittilla😍
    We are a big fan of u
    Me and my sister

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