Ingredients

Mushroom-250gm

Big onion-1 diced

Green Chilly-4(slits)

Soya  Sauce-4tbsp

Pepper powder-2tsp

Ginger-1piece(chopped)

Chilly Sauce-1tsp

Tomato sauce-1tbsp

Salt

For batter

Maida-5tbsp

Corn flour-2tbsp

Pepper powder-1tsp

Soya sauce-1tsp

Ginger-garlic paste-2tsp

Water-1/4cup

Salt-to taste

Method

Mix all the ingredients and make a thick batter.Add the mushrooms(chop one mushroom to 4 pieces) and mix well ..

Heat oil in a pan and shallow fry them until it become light golden colour.

Drain the fried mushrooms and keep aside

Heat 2tsp of oil and saute onion till translucent .

Add  ginger and green chilly

Saute for 2 minutes

Add the fried mushrooms ,3tbsp of soya sauce,2tsp of pepper powder ,chilly sauce  and stir well ..

Cook the mushrooms for another 15 minutes in a low flame by covering  the pan

Stir again and remove from the fire .Then  add 1Tbsp of soya sauce and tomato sauce .Check the salt

.Cover it and let it set for another 30 minutes.

Transfer to a serving bowl.Decorate  with  Green chilly .

Serve hot with bread,chapty,fried rice etc

Love

🙂

Veena