plantain-long beans stir fry
sadya aviyal
Kerala Aviyal(thrissur style)
Pachamanga Aviyal
Beetroot Thoran
beetroot pachadi
cabbage thoran
Cabbage-carrot-beans thoran
Cabbage-Carrot Thoran
Carrot Mezhukkupuratti
Carrot-Beetroot Mezhukkupuratti
beetroot-carrot mezhukku
chakka erisseri
cherunaranga kitchadi
cherupayar puzhukku
chembu kuthikachiyathu
Dal-tomato /Parippu-thakkali curry
parippu-thakkali
Dal-spinach/Parippu Cheera curry
parippu-cheera
cooker aviyal
Erissery using mathanga and vanpayar
Erissery with kaya(Kuthelisserry)
kutherusserry
greenpeas masala curry
idichakka thoran
injimpuli
Inji Pachadi
kurukku kaalan
Nentra kaya ozhichu curry
kayatholi /Ethakka Tholi mezhukkupuratti
Kappa Puzhukku/Tapioca Stir fry
kappa puzhukku
koorkka mezhukkupuratti
Mathanga Mezhukkupuratti
Muringakkaya upperi
Muringayila(Drumstick leaves )Thoran
Muringayila Thoran
Muringakkaya Chammanthi
Pachakkaya/Nentrakkaya Mezhukkupuratti
pachakkaya mezhukkupuratti
pachapayar /achingapayar mezhukku
pappaya thoran
Parippu Mathanga Erisseri
PARIPPU ULARTHIYATHU
Potato Stew-Urulakizhagu Pal curry
Potato Stew
Potato Stir -fry /Urulakizhangu Mezhukkupuratti
vazhuthinaga pollichathu
kachil puzhukku
Parippu PachaManga Curry/Toor Dal -Raw Mango Curry
parippu manga curry
pineapple pulisseri
Pinapple Pachadi Sadya style(Madhura curry)
pineapple pachadi
pulisseri
potato thoran
Potato Masala Curry (Sadya chicken curry)
potato peas masala
Kadachakka /Sheema chakka/Breadfruit Mezhukkupuratti
kadachakka mezhukkupuratti
kerala rasam
olan
pachamanga curry
Pacha Andiparippu Curry/Raw Cashewnut Curry
pacha andiparippu thoran
sadya sambar
sambar
ulli sambar
vendakka pal curry
Vendakka vattichathu(fish curry style)
vendakka fish curry style
Varuthu Aracha Kadala Curry
thakkali pal curry/Tomato gravy in coconut milk
thakkali vazhattiyathu
ulli theeyal
Varuthuaracha Kadachakka/sheemachakka Curry
Vanpayar/Unakkapayar Mathanga Curry
payar mathanga curry
Vazhapindi-Vanpayar Thoran
SADYA VIBHAVAGAL/KERALA SADYA RECIPES
Kerala Sadya
Curryworld 
Oh Good Veena .Ippo easy ayi Select Cheyyan
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Thanks dear 🙂
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I m always confusd with veg curries…………itrayum varieties…….kureyellam kazhichitundenkilum,I had no idea regardng d preparation methods……..big thanks 2 u chechiiiiiiiii
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muringakkaya chammanthi kollam.innu try cheyyam
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thank u Reshma… Share recipes from ur side too 🙂
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Thanks dear 🙂
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Nice page ma’am 🙂
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Thank u 🙂
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Venna chechi thank you so much for the recipess….
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kerala nadan currikal nannayittund
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Thank u Shaji 🙂
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Thank u Nanditha 🙂
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loved it!in touch with my roots which is hazy
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thanks veena… this helps new generation couple a lot to prepare themself without asking their parents and even wonder them on their children how they can make these receipies… thanks a lot
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Thanks a lot Srinath ….
yea when we get good recipes ,i think its my duty to share with u people … 🙂
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very good
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good . congrats …………
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Marvellous.
Even pics are tempting………. 🙂
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Lovely recipes Veena. will surely try. Moreover, I loved your presentation….
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superb, many of the dishes i tried for the first time and it was excellent.
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Thanks for you wonderful kerala dishes, I was planning for a vegetarian dinner based on Kerala Theme and I hope it will defenetly work out. Once again many thanks.
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Thank u Sree ..Def it will work out .. get me back
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Veena chechi…thank u for the veg recipes…:) am gonna try pineapple pulisseri
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HI Remya ..
egine undayirunnu pulisseri ?
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THANKYOU A LOTTTTTTTTTTTTTT!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
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hI ITS ME AGAIN I AM GOING TO TRY OUT VAZHUTHANA POLLICHATHU.IM SURE IT WILL BE A SUCCESS THANKYOU VEENA CHECHI
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gud
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i just tried two three items in this website and my flatmates they ill appointed me as a master chef pling
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thank U Catherin.. hw was the dish ?
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Thank u Anu
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Hey Rahul ..thts a great compliment 🙂
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superrrr…i love d site..thank uuu…
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valare nannayitundu ketto….enthayallum onnu pareekshichu nokkiyittu thanne karyem….result pineed ariyikkam…..
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Thanks yaar
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u r welcome Seena 🙂
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yummy preperations
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Interesting recipies,thanks for adding them.
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Superb
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Thank u dear
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Thankyou so much…. I am a gujarati but love kerala veg food. theres always a question on how to prepare the curries and thorans.
You have made my work easy by sharing these recipies.
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Geeta..
wow .. being a gujarati u love kerala recipes ..thats really great dear ..thanks a lot for visiting my blog ..plz keep in touch …and plz do share ur wonderful gujarati recipes with me too 🙂
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Fantastic, thanks for d recipes… Must say awesome 👌👌👍
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thanks a lot
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wow thats interesting !! plz keep in touch
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I like all recipes.these recipes are like my mother’s recipe.really i missed my amma.thank you for remembering.sure i definitly tried this.
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Ithellam kazhichall kakkosil povaane neramundavu
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Nice ….tempting pictures
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Thanks a lot dear ..plz don’t forget to subscribe my youtube channel
https://www.youtube.com/channel/UCugwC12zllpi9zJoUP5ZVyw
wish u d ur family Happy Onam 🙂
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Hi Veena
Just happened to see your blog during this Onam. Belated Happy Onam to you & family. I wanted to appreciate the efforts you have put in. Wonderful site with mouthwatering recipes.
My name is Sujatha from Ankamaly,bin Dubai since 19 years.
Keep this blog updated with your tasty recipes. Will keep watching from now on.
Thanks
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Thank u so much ..
great to see ur message .. plz keep in touch and don’t forget to subscribe to my youtube channel .. Belated Onam wishes to u too 🙂
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I am a Dubai pravasi also from Thrissur, we always following your recipe and it is delicious always.
Thanks Veena for your effort.
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Oru titanic ente vayayil odikam
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😂
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Simply awesome…
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Superb recipes mam
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Hi veena thanks for your recipes , iam not a malayali but iam from nagercoil your recipes helped me alot thank you so much for wonderful efforts
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വായിക്കുമ്പോൾ തന്നെ വായിൽ വെള്ളമൂറുന്നു. പച്ചക്കറി വിഭവങ്ങൾ അധികമൊന്നും ഉണ്ടാക്കാനറിയില്ല. ഉണ്ടാക്കാനും കഴിക്കാനും വളരെ ഇഷ്ടമാണ് നാടൻ ഭക്ഷണം. ഇത് ഓരോന്നും ഉണ്ടാക്കി നോക്കണം. ഉള്ളി സാമ്പാർ ഉണ്ടാക്കി. നല്ല രുചിയുണ്ടായിരുന്നു.
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Hi veena, .I tried out your mathanga vanapayar erissery..it came out well.. But i used small red colour beans (smaller version of rajma beans) as we don’t get the beans that u used(vanpayar).so the taste was a bit different.:-).thank you for the awesome recipes… 🙂
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Dear Veena,
It is really a superb website. My favorite to do at home is Cook.
Thanks you for sharing your recipes. The secret ingredients are always passion and love.
Keep posting new recipies…
Best regards,
Dilshad
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Chechi adipoli
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Hi Veena
After seeing your videos many items I tried and everything came super.. nowadays I am not searching any others recepies as I have full trust on you that it will click..I tried unniyappam and got so much good comments all because of you.. request you to put more vegetarian recepies..by the way I am also from thrissur..and when seeing your videos I feel nostalgic about the good old school and college days..
Best wishes
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Hi Veena chechi I got to know about your curry worldand from my edathy.I have zero experience in cooking and have never ever entered the kitchen to cook earlier.so now after marriage I came to germany have to cook on my own.im also particular about trichur style cooking and my home style so each day I have to video call mom and ask her to guide me step by step.then I saw your recipes which seemed similar to ours and prepared a ladysfinger thoran which came out well. I am over whelmed with what to cook and the time it takea to cook also.seeimg that you have posted many options its nice for beginners like us.I have already made avial pulinkari amd some other curry that my mom used to make but calling her each time is not possible so your site is a huge relief. Thank you
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Super Recipes Veena.. my mom was from thrissur..missing her cooking and now feeling nostalgic..
Thsnks a ton.
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Very nice to see all veg recipes in this chechi. This webpage and youtube channel is very useful for newly married and staying away from home couple/ bachelors to learn cooking by trying your recipes even for the first time.
I am a fan of your cooking videos. My husband loves almost 99% of recipes i tried from your channel (except for one-muringaka thakali curry).In my office my colleagues are a big fan your cooker pulav & thalssery biriyani receipes when I tried those chechi. Thank you so much for giving me the confidence to cook (only along with your cooking videos 🙂 ) Even as a beginner, i was successful in cooking only becuase of you chechi. Cant express the thanks and gratitude towards you in words.
Only one suggestion I have for you chechi, in your youtube videos please update the preparation time & cooking time separately. (preparation including cutting vegetables, preparing the batter etc etc) , so that will help working women like me to easily pick the easy dishes when we need to rush to office after finishing all cooking.
A one stop shop is your website chechi.Great effort and God bless you for having all the recipes posted here. Whenever I see your youtube channel, I used to write ingredients and the follow the video while cooking too. Now as I found your website and all ingredients are here, i do not need to take notes anymore.
Happy Onam to you and family chechi. Stay happy and blessed always. Lots of love:-)
Chechi please give me curry world email id, i am seeking a help from you to overcome some cooking challenges due to my working shift. Please provide your email id chechi.
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