Red Chilly powder-2tbsp
Garlic-3 big pods
Salt- to taste
Coconut Oil-for frying
Big onion-1 for garnishing
Wash and cut the chicken into medium sized pieces..(or of ur choice 🙂 )
Heat a non stick pan and add pepper,cinnamon and cloves..
Heat for few seconds ,then add chilly powder and heat until the raw smell goes ..
Now take blender and add this fried mix,ginger,garlic,curry leaves ,salt ,soya sauce ,vinegar ,turmeric powder and green chilly together by adding few drops of water to a fine paste .
Marinate the chicken pieces with this masala and keep for minimum 20 minutes ..
Then take a heavy bottomed kadai and add this marinated chicken and cook for 10 minutes in medium flame by closing the pan ..
Now open the kadai and cook until all the water from the chicken get evaporated ..Now the chicken must be fully coated with masala ..
Take a pan for frying ..Heat coconut oil and fry the chicken pieces.. Shallow fry is good enough .So fry the chicken pieces in two batches
When done remove the chicken to a kitchen tissue and allow to drain all excess oil..
Finally add the thin slices of onion to the same oil and just saute for 1 minute ..
Drain these onion and sprinkle over the fried chicken pieces …
So yummy and easy nadan thattukda style chicken fry is ready in no minutes…
Thanks a lot Thanu… ☺
Lovely chicken fry….tempting clicks…
Tried it….Yummmmmmmmmy would be an understatement….. Thanq Veena chechi for this recipe….
Looks rich and spicy! Love it.
tried itt……….superb chechi….thanks a lot
Tried ur Thattukada Chicken …Came out tooooo good…thanks a lots for this great chicken …
How are you? Simply awesome recipe , very new for me ..I have heard the name but never had a chance to eat . Hope to make it soon. have a nice weekend ahead!
I tried this recipe and it turned out perfect. Thank u very much for this recipe.
Thank u very much Deepa
Hi Veena! This chicken is awesome…have tried it few times from the Jaihind TV video on youtube, but the video went inactive then and ever since I was searching for this recipe…THANK YOU!!!!
Have tried your other recipes too, especially the dry chilli chicken and the kerala style chicken biriyani…super great they came out!!! Thank you!!! keep on the good work and your charming style of presenting the recipes 🙂 Will try many more of your recipes 😉