Pepper powder-2pinch (opt)
Soak green peas in water for 6 hours
Then cook till done .. Don’t over cook it ,then it will become mushy (for me in medium flame one whistle is enough )
Heat Oil in. a kadai
To that add finely chopped onion, chopped ginger, chopped green chilli,curry leaves and saute till transparent
Then add salt and mix..
Now add Egg one by one and scramble ..
Then add cooked green peas and mix well ..Cook for some more time ..
Finally sprinkle pepper powder
Serve with onion rings ,tomato pieces and lemon wedges
So don’t forget to try this simple egg peas thoran 🙂