Mushroom-10 (cut into quarter)
Zucchini-2(cut into quarter)
Red Capsicum-1(cut length wise)
Snow peas-10(cut into half)
Fresh pepper powder-1tsp
Cut all the vegetables ,wash and drain them.In a wok or non stick frying pan ,heat olive oil in a high heat until almost smoking.Add three types of capsicum and red onion while stirring continuously for 2 minutes .While stirring add rest of the vegetables except snow peas.Stirring continuously add pepper powder and salt and stir for another 2 minutes .Finally add snow peas,stir well ..Check the salt ..Remove from the fire and serve immediately.
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yummy stir fry… love how colourful it looks 🙂
This is an easy n healthy one..:)
This wouuld be perfect for fried rice… I just had that today by one think no stir fry, should grab your plate next time…
Thats so colourful … Delicious stir-fry!
Hi Veena, you have a nice blog!
This is a quick and easy recipe… colorful and healthy too!
I love stir fry vegetables.
will keep in touch with u soon ..thanks a lot for ur wonderful comments